Thursday, September 24, 2009

It's like pumpkin pie for breakfast

This is a slightly modified version of Kath's pumkin oatmeal. It is seriously, astonishingly good!! Mine included the following:
  • 1/3 Cup oats
  • 1/3 Cup water
  • 1/3 Cup 1% milk
I heated this up till the oats were about 1/2-3/4 of the way cooked. Then I stirred in:
  • 1/3 C pumpkin
  • some nutmeg and ginger
  • pinch of salt
  • some splenda (not sure how much)
  • 1 T coconut
Continued cooking, then at the end stirred in vanilla and 1/2 T ground flax. I topped it with 1/3 cup balken yogurt and 3 chopped pecan halves. Seriously - it's like eating pumpkin pie in a bowl!!! And 5 WW points in total.

4 comments:

  1. yet another breakfast to try.....thank you my dear!! It sounds wonderful!!

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  2. omgoodness this sounds good.
    I'll have to try it on the kids sometime this week...

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  3. I might have to try it too.

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